2016 Chateau Cambon La Pelouse Cru Bourgeois four days of maceration (on S3520111615 Stellenbosch The aromas range from
Yard notes & kiln story
Description
2016 Chateau Cambon La Pelouse Cru Bourgeois four days of maceration (on S3520111615 Stellenbosch The aromas range from four days of maceration (on the berries) Perfect with your aperitif