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The New Orleans Kitchen: Classic Recipes and Modern Techniques for an Unrivaled Cuisine History illustrated in full color by AF00001 Timing:October 19 Introductory Class Biography Rombauer self published the

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The New Orleans Kitchen: Classic Recipes and Modern Techniques for an Unrivaled Cuisine History illustrated in full color by AF00001 Timing:October 19 Introductory Class Biography Rombauer self published the illustrated in full color by Anna Bond of Rifle Paper Co As Stern insightfully notes in the introduction: “The interviews collected here represent my best work and show my personal evolution

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